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Bouteillan noir
Bouteillan noir is a red French wine grape variety that is grown in the Provence wine region of southern France. While the grape has been recorded growing in the Vaucluse region since at least the early 18th century, today the grape is virtually extinct. Despite sharing synonyms with another Provençal grape, Calitor, and the Languedoc wine grape Aramon noir, Bouteillan noir has no known relationship with either of those variety. The white Provençal grape Colombaud (not to be confused with the Cognac and South African wine grape Colombard) was once thought to be a white berried color mutation of Bouteillan noir but research conducted by Dr. Linda Bisson of the University of California, Davis shows that while the two grapes are likely related, one is not a color mutation of the other.〔J. Robinson, J. Harding and J. Vouillamoz ''Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours'' pg 131 Allen Lane 2012 ISBN 978-1-846-14446-2 〕
==History==
Bouteillan noir has been recorded in several documents of the 18th and 19th century as being one of the grape varieties that was being grown the Vaucluse region and at some point the variety made its way south into the greater Provence region. The earliest mention of the grape was in 1715 where an unknown commentator noted that Bouteillan noir was more commonly found than other grape varieties such as ''Rians, Pertuis, Cadenet'' and ''Cucuron''.〔 Today, besides Bouteillan noir, only Cadenet blanc is a recognized variety or synonym by the Vitis International Variety Catalogue (VIVC).〔Vitis International Variety Catalogue (VIVC) ''(Cadenet blanc )'' Accessed: April 25th, 2013〕
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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